SBL Ammi Visnega Cream (25g, Pack of 2)

SBL Ammi Visnega Cream (25g

SBL Ammi Visnega Cream (25g is a thoughtfully positioned offering from SBL in the homeopathic medicines segment. This product is suited to customers looking for a practical balance of performance and convenience. Effective in complaints of the White Spots on Skin, Vitiligo.

From a buyer point of view, the product stands out for its straightforward use and category relevance. SBL Ammi visnega cream/Ointment SBL Ammi Visnaga is indicated for depigmented patches and white spots on the skin. Leucoderma, also known as vitiligo, is a rare skin disease characterized by white spots and patches.

Key Highlights

• Effective in complaints of the White Spots on Skin, Vitiligo.
• Psoriasis & Dry Skin, Vitiligo & Leucoderma
• Available in 100 gm for convenient use and storage.
• A practical choice for regular purchase and repeat use.

Product Overview

SBL Ammi visnega cream/Ointment SBL Ammi Visnaga is indicated for depigmented patches and white spots on the skin. Leucoderma, also known as vitiligo, is a rare skin disease characterized by white spots and patches. The white patch or spot is called as leucoderma and when it occurs without any preceding disease it is called Vitiligo. Under this skin condition, certain parts of the skin gradually lose color leaving behind white patches. This occurs due to loss of melanin, a dark pigment which gives color to skin. The reason oh white patches on skin varies from person to person. Causes of white patches on skin: 1. Deficiency disorders 2. Hormonal changesOne of the areas most commonly affected are the lips and the areas around it because the lips are often exposed to sunlight. So white patches are most commonly seen in such area. Directions of SBL Ammi visnega cream/Ointment Apply on the af

How to Use

Follow the usage instructions on the pack and use consistently as part of your regular routine.

Precautions

Precautions Avoid cosmetics like cream, powder and other triggering agents. Increase iron deficiency by eating foods such has meat, liver, cereals, beans, lentils and green leafy vegetables. Avoid citrus fruits, tamarind, fish, lobsters, crabs and prawns.